800 Pak Choi (Chinese Cabbage Bok Choy) Non-GMO Vegetable Seeds

• You will get 800 Seeds of Pak Choi (Chinese Cabbage Bok Choy) Non-GMO Vegetable Seeds.
• Sunlight: Full Sun, Medium Sun.
• Soil Type: Loam, Sand.
• Cultivating Difficulty: Easy.
• Watering: Medium.
• USDA Hardiness Zone (°F): 3-12.
• Also known as bok choy or Chinese white cabbage, Pak Choi is grown for its stalks, which are used in Asian cooking. It is also delicious raw. Each plant bears 10-14 erect stalks, 8-10" long. Grows best in cool weather and can be grown as a spring or fall crop.
• Up to 70 days. Pak Choi is a hardy garden crop that can be grown in climate zones one through nine. The plant produces large, green leaves off a thick, white stem. After around seventy days, the leaves can be harvested. They provide a mild and peppery flavor, and can be kept for three months after harvesting.
• Days to Maturity: 100 days.
• Hardiness Zone: Zones 1-9.
• Planting Depth: ½".
• Plant Spacing:12-24".
• Row Spacing:30".
• Growth Habit: Upright.
• Soil Preference: Moist, composted soil.
• Temp Preference: Cooler.
• Light Preference: Full, although in climates with hot summers, afternoon shade can help.
• Pest/Diseases:Susceptible to aphids, cabbage root maggots.
• Color:Green with thick, white stems.
• Flavor: Mild and peppery.